Proeverij 'Blanc de blancs' (zaterdag 12 september) de Bruijn Wijnkopers cellar aging sur lattes: 36

cellar aging sur lattes: 36 months

Capacity: 860ml

Indien dit aantal niet behaald wordt

Inhoud: 140cl

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Proeverij 'Blanc de blancs' (zaterdag 12 september) de Bruijn Wijnkopers cellar aging sur lattes: 36During the tasting, we explain how champagne is made, give tips on how to enjoy it, and of course, discuss the champagnes we tasted. We serve small bites such as charcuterie, cheese, bread, and olives. Dive into the world of organic & biodynamically produced champagnes. Champagnes made without pesticides and often with as little intervention as possible in the cellars. Better for nature, and also better for us. You will taste at least 5 champagnes