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- snijden - fileren - trancheren - vlees - vis - groenten - kruiden - koksmes -
dat niet alleen esthetische waarde toevoegt
Dit mes is tevens bruikbaar om appels en peren te ontdoen van het klokhuis
but also a showpiece of craftsmanship and durability
wrap it in a cotton cloth
YAXELL Ketu Uitbeenmes 15 cm 3 laags roestvrijstaal met zwart pakkawood heft 36053 - snijden - fileren -Yaxell Ketu boning knife with a 15 cm long blade. The kanji of this series is pronounced as kyoshi which means spotless or pure. This elegant knife features an SG2 steel core with a hardness of 63 Rockwell enclosed in 2 layers of softer steel to protect the fragile core from breaking. The hammered appearance gives this knife a rustic look. The handle is made of black beech Pakka wood and the bolster features the Yaxell logo ran which means "swirling".
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