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De perfecte basis voor elk BBQ-gerecht
but also adds a delicious twist to chicken dishes
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Kalfsblanquette barbecue De perfecte basis voor elkFor our veal blanquette we use only The nerve bone, the very best cut for a tender, flavorful stew. The meat becomes wonderfully tender during simmering and absorbs all the flavors of the sauce, creating a rich and refined dish that everyone will enjoy. Fresh produce Vacuum packed Origin: Belgium Price: 23 kg Weight guarantee we always respect the minimum weight! Unique Taste guarantee not satisfied? Money back! We like to use as many fresh products
US$ 164.00
US$ 820.00
