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making each bite dangerously addictive
not to impress
elegant EVOO with a story that begins in the field and ends on your table
just pure Iberian elite
and with character
Navajas de las Rías Gallegas en Aceite de Oliva Vino Tinto making each bite dangerously addictivePure taste of the sea in every can. Galician razor clams (Ensis siliqua) caught in season, purified, cooked and shelled by hand. Open, emulsify their own oil and get ready to dip bread. It's that simple. They're that amazing.
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