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Bold menthol and black pepper cut through sweet smoke
Anuncia con potencia el futuro de un vino sublime
Mariano García and his family complete their particular trilogy of wines and wineries in the Duero Valley: Mauro (Tudela de Duero)
On the palate with a velvety texture
brioche and honey
Santa Teresa 1796 Brandy Bold menthol and black pepperSanta Teresa 1796 Santa Teresa 1796 is a brave and elegant rum with blends of up to 35 years, aged in oak bourbon barrels, using the solera method, resulting in a dry, smooth and balanced rum. Alcoholic degree: 40% Vol. Bottle: 1L Tasting note Amber red in color and with wide tears. Fruity on the nose with notes of wood. Flavor of nuts, honey, vanilla, cinnamon, dark chocolate, raisins and a hint of pepper.
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