Sicilian Olives 300 g Teriyaki Note: Never grind without grains

Note: Never grind without grains and never use salt with added spices

This dark brown sauce is made from soy sauce and has a slightly sweet

To make your own herb oil

whose better-known members include garlic

Lemon & parsley: delicate for fish or oven-baked vegetables

Sicilian Olives 300 g Teriyaki Note: Never grind without grainsOlives are usually used either as a table olive or for the production of olive oil. However, this type of olive is suitable for both because of its fat content. The traditional olive Nocellara del Belice comes from the Belicetal region (river in western Sicily) of Castelvetrano Selinute (Trapani province). Due to the Protected Designation of Origin (DOP), only olives from this region can officially be called Nocellara. However, the producer of our