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filleting meat and fish is a breeze
Intended Use: Kai's very flexible filleting knife is ideal for filleting fish and meat
The exclusive Nesmuk Protective Coating technology protects the originally non-stainless blade from rust
Intended use: Cutting fish
as if spreading butter on bread
Nesmuk Exklusiv C90 Damast-Kochmesser 180 Mooreiche 461 minoSharp filleting meat and fish isModel: Exklusiv C90 Blade Type: Chef's knife, V grind, single sided hollow grind Blade Length: 18cm Blade Material: Wild Damascus steel made of 210 layers, carbon steel with 0. 9% carbon content. The exclusive Nesmuk Protective Coating technology preserves the originally non stainless blade from rust. Please note, the edge is not protected and should be coated with camellia oil after use to protect it from rust. 62HRC, hand forged Handle Material: Bog
