jagarstek pa algrostbiff Danyel Couet mör och sprängfylld av smak

mör och sprängfylld av smak

Serve with

This whole smoked reindeer shoulder is one of our own clear favourites

Blood pudding on wild boar

It is a fully natural meat that comes from animals that have fed entirely on what the forest and mountains have to offer

jagarstek pa algrostbiff Danyel Couet mör och sprängfylld av smakSmoked moose rump, or hunter's steak as it is also called, is, just like our moose pastrami, a very tasty snack for the dinner table or for an aperitif. Juicy and with a very lovely smoky and hot flavour. It is made from moose rump and is salted, hot smoked and has a spice mix around it. The steak does not need to be cooked but can be sliced with a good knife and eaten as it is. It works fantastically well as a luxurious fast food or why not on an