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descending on a donkey from the monastery
good persistency
with a long and complex finish
This wine saw skin maceration for 3 days and was then fermented and aged in stainless steel tanks for 6 months
We then add a custom selection of five oak staves that were created specifically to enhance the unique flavor of our original blend
Sanshoroku "Three Laughs" Yamahai Junmai Genshu Sake - NV (720ml) M Lahr descending on a donkey fromImporter's Notes: From the snowy mountains comes this sake designed to drink with anything. The nose is bright and herbal, the palate robust, savory, transiting to lengthy and dry. The whopping 1. 7 amino presents as sweet umami. The brewery strives for lighthearted, easy drinking sake which is still robust enough for preserved mountain foods. Seimaibuai 60% Rice Yamada Nishiki SMV+3 Alcohol 16% Acidity 2. 2% Amino 1. 7 Yeast Kyokai 7
