Red Onions - (appx. 10 pieces) per Kg Kilo:Kilo The color alone is a

The color alone is a feast for the eyes

cool and refreshing to eat raw

They are a delightful fruit that combines sweetness

Brown’s deliciously sticky onion jam is a combination of onion vinegar and sugar caramelised down into a thick jam

Green bell peppers are simply unripe bell peppers

Red Onions - (appx. 10 pieces) per Kg Kilo:Kilo The color alone is aRed onions (also known as purple or blue onions ) are cultivars of the onion, and have purplish red skin and white flesh tinged with red. They are most commonly used in cooking, but the skin has also been used as a dye. They are often consumed raw (and can be added to salads for color and bite), grilled, or lightly cooked with other foods. Red onions are available throughout the year and are high in flavonoids and fiber (compared to white and yellow