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The natural acidity of Lambic and the subtle bitterness of Hallertau hops find a perfect balance here
presenting the typical characteristics of Cantillon Brewery’s beers
blended on 3rd November 2021
Hazy IPA brewed with and double dry hopped with Citra
On the palate you’ll get some red fruit
Deep Fried Beers Kachow DIPA 473ml (8.5%) Vegan The natural acidity of LambicHopped Unsparingly with Yakima Chief Citra, Citra Incognito, Freestyle Nelson Sauvin and Waimea, HPA Eclipse, Freestyle Maui Nelson Subzero Hop Kief, and Astrax Nelson Quantum and Nectaron Quantum
