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FINEST WHITE FISH & SALMON KEY WEST SEASONING: This chef-crafted blend combines all-natural crunchy Hudson Valley salt
paprika and more
DO NOT USE IN THE DISHWASHER: naturally anti-bacterial surface is easy to clean with a damp cloth or a wire brush
Ground Cumin
POLYNESIAN PINEAPPLE RUB: Our Polynesian Pineapple Rub has all the sweet and savory flavors from your favorite teriyaki sauce plus a burst of fruity pineapple
Herbs De Provence with Fleur de Sel sauce FINEST WHITE FISH & SALMONHerbs de Provence and salt seasoning is a traditional mixed blend of herbs that grow in southern France combines with Guatemalan Fleur de Sel salt. Late summer is ideal for these plants when the hot temperatures reach their peak. The lavender in this blend provides a unique, earthy and floral flavor to dishes. RECIPES: Try it in ratatouille, use it to season the filling in baked tomatoes and shake it on tomato bread along with olive oil before baking
US$ 7309.40
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