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some of the fully matured whiskey was finished in toasted only French oak barrels that were not charred/ This wood was sourced from the Vosges region of France before being naturally air dried and seasoned for 24 months and being toasted to our exacting specifications/ With year's release using the toasted French oak
Severine Bourrier is the owner and winemaker of Chateau de L’Ou in France’s Rousillon region
irresistible notes
Perfect as an accompaniment to light dishes and fish dishes
expressing strength
Domaine de Courcel Pommard 1er Cru Les Rugiens - 2002 (750ml) Size:750ml some of the fully matured
