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You don’t choose the wines—we select them for you each month from the tasting lineup
He believes in a long
Manuel and Zé also contribute fruit from their higher yielding parcels and Manuel is in charge of the vinifications
that István is “THE Eastern European revelation of the last couple of years
Bouchard prefers to make a wine that is representative of the vintage and place of origin
Justin Dutraive Beaujolais "Les Bulands" France You don’t choose the wines—weGrapes: Gamay Region: Beaujolais Villages, France Vintage: 2023 Viticulture: Organic Soils: Clay + Granite Vinification: Cold carbonic maceration for 12 hours, then 2 4 weeks fermentation without pumpovers. Pressed, then fermentation finished in fiberglass tanks and barrels Aging: 5 months in fiberglass tanks + old barrels Fining or Filtering: None Sulfur: None added Notes from the Importer: Since his first vintage in 2015, Justin Dutraives vision has
